|~~I was salivating as I took this picture~~|
|~~Just one more~~|
|Favorite pic of my Daddy & me!|
olive oil for the pan and the bread
1 medium onion sliced thinly
1 garlic clove minced
pinch of red pepper flakes (optional)
1 whole bell pepper sliced thinly (you can use half red and half green or yellow)
3-4 eggs, beaten
Salt & freshly ground black pepper
1 Loaf Italian bread
Slice the loaf into 4 even pieces and then slice each piece in half.
Now I like to toast my bread in the pan with some olive oil before I get stared but this part is totally optional. I also like to add the half cheese slice to the bread while it's warm.
Heat up a saute pan over medium heat then add enough olive oil to cover the bottom.
Add the onion and peppers, saute until the peppers have softened and the onions are starting to carmelize!
Add the garlic, red pepper, and salt & pepper and saute for a few minutes.
Turn the heat down to medium and add the eggs stirring it all togther until the eggs are cooked.
Divide the egg mixture up between the 4 bread pieces along with the cheese (if you didnt already add it) pressing it down to melt togther!