Wednesday, April 28, 2010
1 pizza dough (Homemade or store bought)
olive oil 5-6 tablespoons
4 garlic cloves crushed but not cut up or chopped
Preheat oven to 400
Flour your counter and roll the dough out to a large rectangle: 16X10
Cut crosswise into 16 strips
Fold each strip half and roll out into a snake , they should be about 8 inches long.
Tie each into a knot and place on a baking sheet lined with parchment (You can be creative here with your own signature knot!)
Cover and rise for 10 -15 minutes.
Bake for 15-20 minutes or until golden,meanwhile heat up the oil along with the garlic until you smell the garlicky goodness, 3-5 minutes!
When the knots are done baking immediately brush the oil on each knot, leaving the garlic behind, and then sprinkle the salt on.
~This was originally a Martha Stewart recipe that I made some changes to.